Maria Island offers a unique combination of abundant wildlife, Australian convict and early industrial history and multi-day bushwalking opportunities. A four-day hike takes us to the far southern end of Maria Island as well to the summits of Mt Maria (711m) and Bishop and Clerk (620m), and to the Fossil Cliffs by bike.
This is the only pre-planned walk we have in Tasmania: four nights camping on Maria Island. The whole family heads over from Triabunna on the mid-morning ferry, but only Luke and I are staying on the island. I’ve reserved our spots on the ferry a week in advance (a new and much larger ferry since 2017 means it sometime, but rarely gets booked out). The Maria Island Penitentiary accommodation was totally booked out, although in hindsight I’m happy not to have booked here as it’s way too busy in January for my liking!
A few tips from our four-day adventure:
- What’s the best time to visit Maria Island? December and January are the busiest months; one of the rangers suggested March/April as being the best time if you want to avoid the crowds. The ferry runs less frequently in winter, but if you want seclusion consider a winter visit!
- Where to stay? In addition to the campground at Darlington (near the ferry) there’s the Penitentiary – basic bunkhouse-style accommodation, offering 9 rooms with 6 beds and 1 room with 14 beds. You can also camp at Frenchs Farm and Encampment Cove, both about 11-14km from Darlington depending on the route you take. I suspect you could camp anywhere on the mote remote parts of the island – but it’s highly discouraged and other than Robeys Farm there’s very few places with drinkable water.
- How to get around? Other than walking (or jogging, if you are that way inclined!) you can rent a bike – bookings are highly recommended in Dec/Jan. If you have an overnight pack you’ll probably struggle riding with a heavy pack – and they won’t rent you a bike anyway. (So if you are determined to get to Frenchs Farm or Encampment Cove to camp, hide your backpack when you go and hire your bike!)
- How available is water? There was plenty of water at Frenchs Farm, Encampment Cove and Robeys Farm in January – but best to check. I was surprised that almost every creek was dry – except Counsel Creek and Four Mile Creek near the top of Mt Maria.
Getting to Maria Island and walk overview
The ferry trip across from Triabunna to Darlington on Maria Island is fairly quick and uneventful (it takes about 45min), and there’s a pretty good range of snacks and drinks on the boat for a last pre-camping meal. (Judging by a couple of badly cracked windows, some crossings must be a lot rougher than ours!)
The ferry docks at Darlington and the luggage is efficiently lifted via a small crane onto the wharf for collection. Near the jerry are some historic structures, such as the cement silos, and the Commissariat Store (which is also the national park visitor centre).
We set off (without our overnight packs) to climb Bishop and Clerk, the second-highest peak on the island. Amy, my daughter, is going to join Luke and I for this walk before catching the last ferry back to the mainland with Mum.
Our itinerary was designed to see as much of the island as we could – and where possible avoid carrying our heavy overnight bags…
In total, we cover about 80km over three days – which is most the marked tracks on the island. On the fourth day we hire a bike to cover the area around Darlington.
Bishop and Clerk (Day 1)
The summit of Bishop and Clerk (620m asl) is a popular day walk: as well as being one of Tasmania’s “Top 60 Great Short Walks”, it’s regarded as one of Tassie’s best day walks. We set-off from opposite the Parks and Wildlife Office, where we leave our big packs, taking the unsealed road that passes behind the old penitentiary.
We also pass the site of the “Twelve Apostles”, named after a row of workers’ cottages built during the first industrial era (1888–96). Soon after we pass the junction with the Reservoir Circuit, as we continue up the Fossil Cliff Track.
Once the track reaches the grassy plain at the top of the Fossil Cliffs, the scenery gets more interesting. The rocky summit of Bishop and Clerk is clearly visible in the distance as the track follows Skipping Ridge, along the edge of the cliff-top. The dolerite columns that form the top of Bishop and Clerk were named because of the supposed resemblance to a bishop, wearing a mitre, followed by a clergyman. Although even when I squint or turn my head at funny angles, I can’t really see this resemblance!
Looking back down the coast, you can see the mainland in the distance above the towering cliffs. Even better is the fact we’re already gained about 150m in altitude without really trying…
It gets a bit tougher from here, as we leave the open grassy plain, and the track enters the (mostly) eucalypt forest and starts to steadily climb. At the start of the forested section there’s a stand of sheoaks or casuarinas, which were prized as firewood by the early settlers. These are gradually replaced by stringybarks, blue gums and manna or white gum eucalypts.
This part of the walk is pretty boring… we don’t see any wildlife, there are no wildflowers and no view. Just the narrow track heading relentlessly up the ridge…
It gets more interesting when we reach the scree field, formed by dolerite rock debris. There is a rough track that zig-zags up the slope and make it fairly easy to negotiate the sometimes loose stones (the kids decide to ignore the track and walk directly up the hill). Without the tree cover, there are now views over Mercury Passage to mainland Tasmania.
As the trail ascends, the boulders get gradually bigger – and the view keeps improving!
Near the summit, the rocks become boulders, and in a few places we need to use our hands and feet as we scramble up. There’s a false summit where we think we’ve made it, followed by a steep right-hand turn and another 50m before we’re really on top of Bishop and Clerk.
The panoramic view from the top is incredible – and we have the summit to ourselves. Having started the walk relatively late in the day, everyone’s been and gone by the time we get there (we met a few people on their way down).
To the west is Cape Boullanger and the Fossil Cliffs, and the east coast of the mainland on the other side of Mercury Passage.
To the north, beyond the jagged dolerite columns, I can just make out Isle des Phoques, and in the far distance Schouten Island and the Freycinet Peninsula.
After I take a few photos and kids have finished leaping across the rocks at the top, we start our descent, clambering carefully down the large boulders at the top.
We make good progress on the way back, taking exactly 3.5 hours for the return trip – and I see my first wombat on the outskirt of Darlington. Which was quite exciting… by the same time tomorrow, I’m far less excited having seen more wombats in 24 hours than in the previous 24 years!
Darlington to Frenchs Farm (Day 1)
While we’ve finished the Bishop and Clerk walk, Luke and I still need to reach Frenchs Farm, our destination for today. After a short break and refilling of water bottles, we strap on the overnight packs and head down the Coast Road. On the outskirts of the Darlington settlement we pass Mrs Hunt’s Cottage; Mrs Hunt was the one of the last island inhabitants prior to the island being proclaimed a National Park. Grazing in the foreground are two Cape Barren Geese, introduced to Maria Island in 1968.
Our progress is hampered by another wombat sighting, grazing on the inland side of the Coast Road. Not just any wombat, but an adult and child munching together on grass, oblivious to us taking photos. Maria Island is home to about 4,000 wombats and the population has been steadily increasing, to the point where there is a concern it may be unsustainable (“The current status of wombat populations on Maria Island National Park” by Janeane Ingram). The wombats on Maria Island are a subspecies of the common wombat (Vombatus ursinus ursinus) which were once found throughout the Bass Strait islands but are now restricted to Flinders Island, and Maria Island where they were introduced in the 1970s.
It doesn’t take us long to reach Hopground Beach, a beautiful bay that’s better known for the Painted Cliffs at the far end.
We continue down the Coast Road, which crosses Counsel Creek – you can also turn off here and continue along the beach.
We spot some more birdlife here: another Cape Barren Goose, and after we take the short path down to the Painted Cliffs, there’s a pair of pied oystercatchers feeding on the rocky shoreline.
The Painted Cliffs is one of the attractions on Maria Island (and the walk from Darlington to the Painted Cliffs is another Tasmanian “Great Short Walk”). Easily accessed at low tide, the long sandstone outcrop has been weathered over millions of years by groundwater percolating down through the sandstone and leaving traces of iron oxides, which gives the rock formation its unusual pattern.
More recently, sea spray hitting the rock face has dried and in the process formed salt crystals of salt, which have caused the rock to weather in a honeycomb pattern.
We continue down the Coast Road, which follows the coast fairly closely. It’s relatively easy walking and there are nice views of the coastline and remote bays and beaches.
There’s also increasing sightings of wildlife as we get into the late afternoon: wombats, Forester (Eastern grey) kangaroos and wallabies (the Tasmanian pademelon and Bennetts wallaby).
With our legs starting to tire, we have a brief stop at the beautiful Four Mile Beach. There’s a small group who are leaving as we arrive; they’ve come from a boat moored a small distance offshore and have brought a dog with them. I’m happy when they rather hastily put their furry friend in their dinghy and motor back to their yacht, leaving just us to admire the beach and turquoise-coloured water.
After Four Mile Beach the Coast Road heads inland, crossing Four Mile Creek. (While the creek looks nice from a distance, it had a lot of algae and didn’t look too tempting as a water source. Had it been clear, flowing water we might have camped here, close to the beach! I discover later that the “Maria Island Walk” has a camp near here, so I wonder if they use water from Four Mile Creek – or water tanks?)
We trudge on, looking forward to reaching our campground. Fortunately the Coast Road is fairly flat, although it’s now a few hundred metres inland from the coast and there’s not much to see. We’re very happy when reach Frenchs Farm just after 7pm. At the top of the campground is a a simple weatherboard house, built during the 1950s when farming was introduced to the island, and later restored. The house is is no longer used – other than collecting rainwater which fills a large water tank (which is fairly full).
Nearby is an old shearing shed and stockyard, which doesn’t hasn’t been restored, but seems in reasonable condition. I don’t notice any smell… but one of the Maria Island ranger suggested you could still detect a faint odour of sheep from the 1940s and 50s.
We find a campsite near the bottom of the main campground, which has the luxury of a picnic table nearby. Wombats are grazing everywhere, and later in the evening one ambles right past our tent. There’s one other tent already set-up, and a couple of hikers that arrive just after us. It’s a huge campground, and behind the (dry) creek there’s another area you could camp if you want total privacy and seclusion.
After eating dinner, we’re treated to a blood-red sky as the sun sets behind the farmhouse and shed – a nice end to a long but rewarding day!
Haunted Bay (Day 2)
We’re up early the next day, as we leave our tent and overnight backpacks at Frenchs Farm, and continue south to the far end of Maria Island on the Isthmus Track.
Not far from Frenchs Farm we cross a wide creek, which isn’t named on any of my maps. It’s the same creek that would flow through the campground just behind my tent, but is totally dry – so I suspect it may be brackish rather than fresh water.
The very sandy track follows the edge of Shoal Bay as it curves towards the narrow McRaes Isthmus, a narrow neck of sand with beaches on either side.
The isthmus is very narrow, and when you see photos of it from above it appears to be only a few metres wide. But the track goes right down the middle, and while we can hear the ocean there no sight of any water. Near the middle there’s an unmarked track that takes us to Riedle Bay to the east (bottom left) and Shoal Bay to the west (bottom right).
Riedle Bay is stunning – a long, crescent-shaped beach with turquoise water and gentle waves – and not a single other person in sight.
Just after this track to the two beaches, the Isthmus Track splits into two: Haunted Bay to the left, and Robeys Farm to the right. We go left towards Haunted Bay, with the track gradually climbing from the end of Riedle Bay up to its highest point of 197m.
There’s a short (1.5km) but steep descent at the end on a narrow bush track, with occcasional glimpses of the bay through the trees.
Located at southern extremity of Maria Island, Haunted Bay is a fascinating spot. It was a whaling site in the 1800s and is home to fairy penguins that live in between the granite rocks (although I don’t see any). The remote bay is surrounded by tall granite cliffs, many of which are covered in bright orange and yellow lichen.
If feels remote and secluded, as we find a spot in the shade for our lunch. Although we’re not quite alone – a tiny fishing boat is bobbing around, at the foot of the cliffs.
We head back the way we came, back to the junction with the Robeys Farm track…
Robeys Farm (Day 2)
We hadn’t really planned on visiting Robeys Farm, but it’s only 11:30am and Luke is keen to try and complete all the walks on Maria Island. So we take turn left towards the old farm. Less than a kilometre from the junction is Stinking Creek. I’m thinking when I see this on the map that it may not be a great spot to refill water bottles. And it doesn’t disappoint. While the surrounding grass looks soft and a lovely deep green colour, the creek is also an almost flourescent green colour, and smells putrid.
It’s about 5km (one-way) from the junction with the Isthmus Track, on what seems to be an old vehicular track. It’s sandy in places, but generally shaded and fairly level.
After we cross Robeys Creek (which is completely dry) and what seems to be now over-grown farmland, we reach the Robeys Farm farmhouse. It looks in pretty good condition from the outside, and considerable restoration work has been done by the Hobart Walking Club and the National Parks and Wildlife Service.
The inside is like stepping back in time. John Vivian (Viv) and Hilda Robey emigrated from South Africa in the 1920s, moving originally to Hobart and then to Maria Island. By 1953 they had secured a total leasehold of 5,570 acres on Maria Island that they called “South End”, which supported 600-700 sheep and up to 40 head of cattle. After Hilda died in Hobart at age 82, Viv also became ill a few years later in August 1965 and was brought off the island in pain (he was found to be suffering from malnutition). He returned to his native South Africa in November after being discharged from hospital, never returning to Maria Island. The hasty and unplanned departure was evident from the table still being set for dinner, and a rice pudding still in the oven.
As I sit on the verandah of Robeys Farm and look out over the harsh landscape, I have to admire the tenacity and spirit of our early settlers. On a practical note, there’s a water tank here which is full, so I refill our water bottles and have a drink before we return.
We get back to the Frenchs Farm around 2:30pm, and have a quiet afternoon resting – and watching some of the wildlife around the campground. With another couple arriving, I’m finding the “main campground” far too busy (there are now four tents). So we move our tent across the dry creekbed to another huge area, which we have to ourselves. Much better.
Encampment Cove (Day 2)
After an early dinner, we wander across to Encampment Cove, the alternate campground that we could have stayed at. It’s a nice evening to be walking, and with sunset not until 8:45pm, it’s still light until almost 10pm.
After a short section through forest, the vehicular trail follows a wide creek to Chinamans Bay and then goes along the coastline to Encampment Cove. On the other side of the tranquil cove is Shoal Bay with its long sandy beach, and behind it stands Mt Maria.
There’s a number of camping areas along the track, and a large camping area near the water as well as further inland toward the shed (which has a water tank). The disadvantage of this camping areas is that it’s accessible by boat, and one group seemed to have brought a replica of the Taj Mahal. It’s nice be near the water, but Frenchs Farm feels more secluded and I’m happy with out choice to camp here for two nights.
We share the road with a few more wombats and wallabies as we head back to our tent!
It’s been a long day – 35km in total – but we’re glad we managed to visit Haunted Bay and Robeys Farm. If I had to pick one destination, Haunted Bay would be my choice – and having some time here at in the late afternoon or evening would be amazing,
Mt Maria (Day 3)
We’re up early again today – it’s another fairly long day as we head back via the Inland Track and climb Mt Maria (711m), before a last night at Darlington. A last quick check of the map on my phone and we’re off!
It’s only about 1.5km from Frenchs Farm via the Coast Road, before we turn right onto the Inland Track. Although this route is more “undulating” than the Coast Road and gradually ascends by about 150m, it’s still fairly easy walking. It would be (compared to the Coast Road) a lot harder on a bike, due both to it’s hillier nature and the sometimes soft sand.
It only takes us a couple of hours to reach the start of the well sign-posted track up to Mt Maria, where we stash our overnight packs behind a tree. The track up can be loosely divided into three sections… Initially the track ascends through open eucalypt forest, which was burnt regularly in the early farming days resulting in minimal undergrowth (and low plant diversity).
After a few kilometres there is a change from dolerite to siltstone in the underlying rock, caused by a major fault millions of years ago that lifted the eastern side of the island. There are now white peppermint (which grows only on dolerite soils) and more shrubby undergrowth plants, including pink mountain berry, silver banksia and pink heath. A small creek flows down the mountain, which is the start of Four Mile Creek. It’s not always flowing, despite every other creek being bone dry, but this one had a trickle of water and we could refill our water bottles.
Finally there are the scree and boulder fields… It was a result of water freezing, expanding and shattering one of the upright dolemite columns 20,000 years ago, leaving a trail of rock debris down the mountain. Marked by yellow arrows and orange poles, it’s fairly easy walking up the scree – at least on a dry day!
After the first scree slope, there’s an unexpected oasis of green – a short section of forest
consisting of Oyster Bay pine, richea, and banksia,
Then it’s back to more boulders, which are now larger and at times require hands and feet to climb.
We’re not far from the summit (711m asl), marked by a large trig point and offering sweeping views in most directions… it’s also surprisingly windy at the top, which we’ve been protected from on the way up (and perhaps because of the wind, the often cloud-covered peak is clear).
You can clearly see the narrow isthmus separating the north and south parts of Maria Island to the south, where we walked the previous day. Beyond Maria Island is the Tasman Peninsula, with some of its high cliffs just visible.
To the west is Darlingon (you can just see the jetty) and the Wielangta Forest Reserve on the mainland.
And to the north is Mount Pedder, with its radio tower on the summit, and in the far distance is Schouten Island and Freycinet Peninsula (which are not really recognisable).
We admire the view for a while – it would have been a great lunch spot just below the summit (where it’s protected from the wind), but we left all our food in the overnight backpacks!
Once we re-join the Inland Track it’s only another four kilometres or so back to Darlington, and it’s pretty much all downhill… The track meets Counsel Creek on the way to the coast, which is also flowing and looks pretty clear. I was tempted to camp somewhere along the creek to avoid the inevitable crowds at Darlington, but both sides of the valley along the creek are too steep and scrubby.
Oast House Track
Just as we reach sight of the coast there’s a junction with the Oast House Track, so we take this alternate and slightly hillier route back to Darlington (this route is a lot less busy, which is nice – we only see two other people on the trail).
“An oast or oast house is a building designed for kilning (drying) hops as part of the brewing process” – I learnt something new writing this blog post 🙂 The Maria Island Oast House is one of the oldest in Tasmania, and by 1847 was producing three tonnes of hops per year in its two large brick drying towers.
The Oast House is also near the top of a small hill, so from here it’s all downhill again to Darlington.
As we complete the very last part of our walk along the Coast Track, we encounter an adult wombat with its baby grazing by the grassy bank of Darlington Bay. It’s a nice end to our 3-day walk!
We’re back in Darlington by 4pm, in time to pick up the bicycles we booked a few days ago. I’m ready for a wee nap, but Luke seems to have unlimited energy and insists we ride down to the jetty. And then back to Painted Cliffs. I finally managed to convince him to stop, so we can put up our tent at the Darlington campground! It’s fairly large camping ground with a lot of trees around the river that runs through the middle of it. We find a sheltered spot fairly close to the road, but away from most of the other tents. There are a LOT of tents her in mid-January, and I regret that we couldn’t find a secluded spot by Counsel Creek, just outside Darlington. On the plus side there are basic cooking facilities and running water here. Outside of December/January, it would most likely be a great campground!
Probably attracted by food scraps (although we don’t see anyone feeding the animals), there’s a lot of wildlife in and around the campsites. Two wombats chase each other past our tent, there’s loads of wallabies and a friendly kookaburra keeps an eye on our tent.
A little later, a Tasmanian Devil lopes along the river through the camping ground. We’re warned by the rangers not to leave food (especially meat) or even clothes in areas that the devils can reach. Special bins are available, athough I figure I should be OK hanging our backpacks on a high branch. The only thing I leave out is a pair of my hiking socks, which I remove as I climb into the tent and tucked under the canvas at the front. In the morning, they’re gone. I’m still unsure what concerns me most… that a devil took my socks from a few centimetres away from my face as I slept – or that my pungent socks are lining the den of a poor Tasmanian Devil!
Having erected our tent and eaten dinner, we make one last final excursion by bike down to the jetty, in the hope of catching a nice sunset. Not surprisingly, there’s lots of wildlife out and about.
The sunset doesn’t disappoint, with a long blaze of red along the top of the hills on the mainland. It’s been another fantastic day on Maria Island!
Fossil Cliffs and Reservoir Circuit (Day 4)
We’re up early (again!) to catch the morning light, with a bike ride to Fossil Cliffs, which are not far from Darlington. We ride down past the jetty and cement silos, and the Convict Barn, built in 1846 on a wide gravel road.
The Fossil Cliffs Circuit road ascends very gently, as it crosses Cape Boullanger and passes the Maria Island airstrip. Once we reach the low cliffs on the opposite side of the cape, the summit of Bishop and Clerk comes into view, partly shrouded by clouds.
We dismount and walk down a short track that leads to the top of the cliffs, where there is some interpretative signage. This large rock shelf is where the limestone was quarried, and the remains of the tramline that connected the quarry to the cement works. From here there’s a rough and steep path down to the base of the cliffs.
As it’s low tide (we’ve been fortunate with tides here and at the Painted Cliffs… or maybe it’s good planning…) we can safely explore the thousands of shellfish fossils embedded in limestone. The Fossil Cliffs are considered one of the best examples of life 250 million years ago, with the sheer volume attributed to the cold conditions associated with the polar sea at the time.
The Fossil Cliffs Circuit continues along the top of the cliff-line…
…which is not a lot of fun. It’s uphill – and steep – up to the top of the Fossil Cliffs. I push my bike most of the way. I’m not feeling very fit!
Then it’s downhill again, to the junction of the track to Reservoir Dam. Just after the start of the Reservoir Circuit road are the ruins of the cement works, which were built around 1889.
The relatively flat road ends at Reservoir Dam, which was constructed by convicts during the first convict period (1825-1832) to supply the settlement of Darlington, and has been enlarged a few times since. It’s a tranquil spot, and would be an ideal destination for a picnic lunch or bird-watching at dusk or dawn.
The other half of the Reservoir Circuit is a narrow track (but suitable for bikes), which heads gently downhill back to Darlington.
Historic Darlington (Day 4)
We pack up our tent, hand back our bikes and spend the last few hours on the island looking around Darlington. Unfortunately, I didn’t see much evidence or signage of Aboriginal history on Maria Island, which was frequented by the people of the Tyreddeme band of the Oyster Bay tribe.
In comparison, there’s been considerable work done to preserve and present the fascinating history of European colonisation, which occurred in four periods:
The first convict era (1825–1832)
Lt Peter Murdoch arrived as Commandant in March 1825 with 50 convicts and military escorts. Darlington was a depot for prisoners returned to authorities after having worked for settlers, or convicts guilty of light offences. The settlement ceased on 1 October 1832, due to the success of Port Arthur and ease of escape from Maria Island.
The Commisseriat Store (1825) is the oldest building on the island: it had an office, provision store and the spirit room downstairs and stores belonging to the Ordinance
The second convict era (1842–1850)
While some sheep grazing and whaling continued on Maria Island over the previous decade, in August 1842 it was Convict Probation Station. Convict tradesmen were sent to the island to prepare the settlement for 400 men. It was proposed in 1850 it was proposed to break up the station and convict numbers declined to virtually zero by the end of the year.
The Visiting Magistrate’s Office was constructed in 1842 as the administrative centre for the Probation Station. Convicts were tried here for minor offences.
The first industrial era (1884–1896)
Italian entrepreneur Diego Bernacchi leased Maria Island for 10 cents per year, with a vision of setting up a wine-making and silk industry. The Maria Island Company commenced in 1887 adding agriculture, cement, timber and fishery to the island’s activities. While the population peaked at around 250 people in the late 1880s, the company went into liquidation in February 1892. A second company formed by Bernacchi also failed, and most of the assets were seized in November 1896.
The Coffee Palace – a name commonly used to describe a type of restaurant – was built by the Maria Island Company in 1888. It had two dining rooms and a lounge at the front of the building, and living quarters at the rear of the house. It’s been restored with period furniture, and in the dining room you can sit at one of the tables and hear recordings that recount life on Maria Island during the industrial eras.
The second industrial era (1920–1930)
Bernacchi had another attempt to develop Maria Island based on a plan to produce cement. Darlington’s population increased to over 150 men, with the National Portland Cement Ltd being formed in 1924. However, the cement was fairly poor quality and the production volumes were too low. In 1930, with the Great Depression underway, the Australian Cement Company took over and operations ceased.
Built in 1920, the massive concrete silos used to store cement are among the first things you see when arriving at Maria Island.
Since the 1930s, properties were acquired and the island was declared a Wildlife Sanctuary on 1 June 1971, and proclaimed a National Park on 14 June 1972.
Somewhat reluctantly, we board the 11:15am ferry back to the mainland. It’s been an incredible four days. Despite the crowds around Darlington, for the majority of our walk we’ve seen very few people and experienced a sense of isolation that’s not easy to find in the January school holidays! And we’ve seen more wildlife than just about any other walk I’ve done.
0.0km Maria Island ferry wharf (Darlington)
0.6km Ranger Station / PWS office at Darlington
1.7km Junction with Reservoir Circuit Track
2.6km Track reaches Fossil Cliffs (Skipping Ridge)
6.9km Bishop and Clerk summit
12.6km Return to Ranger Station at Darlington
15.2km Painted Cliffs
19.2km Four Mile Beach
24.8km Frenchs Farm (campground)
24.8km Frenchs Farm (campground)
29.3km Junction of Haunted Bay and Robeys Farm tracks
35.6km Haunted Bay
41.6km Back at Junction of Haunted Bay and Robeys Farm tracks
46.3km Robeys Farm
55.4km Frenchs Farm (campground)
57.6km Encampment Cove (campground)
59.8km Frenchs Farm (campground)
59.8km Frenchs Farm (campground)
67.8km Junction with Inland Track
72.6km Mt Maria summit
77.4km Junction with Inland Track
80.7km Junction with Oast House Track
82.7km Darlington (Ranger Station / PWS office)
DAY FOUR (by bike)
0.0km Darlington campground
2.6km Fossil Cliffs
4.1km Start of Reservoir Circuit
5.4km Reservoir Dam
7.8km Darlington campground
Distance as measured by GPS, and not the official track lengths.